Lightly oil a shallow roasting pan and heat the pan for 5 minutes at 350f.
Thin bbq chicken breast in oven.
Cover and refrigerate for at least 1 hour and up to overnight.
On each side or until done 165ºf turning and brushing frequently with sauce for the last few minutes.
How to cook chicken breast on stove stovetop chicken breast recipe vibes chicken breasts vegetable salt paprika dried parsley black pepper and 2 more garlic oven roasted bone in skin on chicken breast aka split chicken breast 101 cooking for two.
An instant read thermometer inserted into the center should read at least 165 degrees f 74 degrees c.
Baked chicken is one of the most popular weeknight dinner go tos for busy families my own included.
Thin cut chicken breasts can also be prepared in the oven.
Baste with reserved sauce and continue baking for 5 minutes.
Bbq chicken is often a family favorite but can require a lot of time and attention when cooked on a grill.
Add chicken to remaining barbecue sauce.
Cooking in the oven.
Just like my baked chicken breast recipe this one uses simple spices and a quick roasting method to get the most tender and juicy chicken.
A basic grill seasoning for chicken adds excellent flavor and a quick and easy homemade barbecue sauce provides that quintessential bbq taste.
Grill chicken on greased grill over medium heat 7 to 8 min.
Continue to bake for 20 minutes.
Lay the chicken pieces either floured or just seasoned into the oil cover the pan and let the chicken cook until it reaches 170f on your meat thermometer or for about 25 minutes.
I do have a secret weapon to get that sticky barbecue finish the broiler.
Baked chicken breasts with barbecue sauce are a simple main course you can cook quickly and easily for a large gathering or a small family meal.
For an even.
Bake in the preheated oven until chicken is no longer pink in the center and the juices run clear about 25 minutes.
Do not brush chicken with barbecue sauce.
Easy baked bbq chicken.
When baking thin sliced chicken breasts you ll want to add some sort of marinade or breading to avoid the dreaded rubbery chicken syndrome.
For the healthiest preparation use skinless chicken breasts.
Reduce oven temperature to 375 degrees f 190 degrees c.
Repeat with remaining barbecue sauce and cook until no longer pink in the centers and skin is crispy 15 to 20 minutes more.
